1. Almas Caviar

---

Almas Caviar, often referred to as “Albino Beluga Caviar,” is a rare and exceptionally expensive type of caviar. It comes from the eggs of the beluga sturgeon (Huso huso), a large and ancient species of sturgeon that is found primarily in the Caspian Sea. It is known for its pale golden or light amber color. It is one of the largest sturgeon species, is renowned for producing some of the largest and most prized caviar eggs. The roe has a delicate texture and a subtle, buttery flavor. Almas Caviar is produced in limited quantities, contributing to its rarity and high price. It is often presented in a container made of pure gold.

It is considered one of the most expensive caviars in the world. Its unique characteristics, limited availability, and the use of luxurious packaging contribute to its premium price.

Cost: $34,500 USD per kilogram

2. White Truffles

---

White truffles, also known as Alba truffles, are one of the most expensive types of truffles in the world. It is a type of fungi that grow underground and are highly prized for their intense aroma and flavor. Found in regions like Italy, particularly in Alba, white truffles can be extremely expensive. It is one of the most coveted and aromatic truffle species. They have a rough, irregular surface, and their color can range from pale cream to dark brown. The interior, or flesh, is marbled with white veins, which is a key characteristic that distinguishes them from other truffle varieties. It is renowned for their powerful and distinctive aroma. The scent is often described as earthy, garlicky, and musky. The white variety tastes earthy and strong, with garlic and oak notes. The intense aroma contributes significantly to their culinary appeal. The flavor is complex and can enhance the taste of various dishes.

White truffles are a luxurious ingredient used in fine dining, particularly in Italian cuisine. They are often shaved thinly over dishes like pasta, risotto, eggs, or even simple dishes like mashed potatoes. It is one of the most unique foods on the planet.

Cost: Depending on the market, prices can vary, but a pound of white truffles can cost up to $4,000.

3. Saffron

---

Saffron is a spice derived from the flower of Crocus sativus. It is labor-intensive to harvest, as each flower produces only a small number of saffron threads. It has a unique flavor and aroma that is often described as floral, honey-like, and slightly bitter. It’s grown primarily in Iran, and it’s a common ingredient in Iranian, Moroccan, and Indian dishes. Saffron is also used as a natural coloring agent. It can give a rich yellow or orange hue to various dishes, including rice, desserts, and beverages. As a result, saffron is one of the most expensive spices in the world.

It is known for its vibrant red color and unique flavor. It has a slightly bitter, earthy flavor with floral notes. The high cost is mainly due to the labor-intensive harvesting process and the large number of flowers required to produce a small amount of saffron.

Cost: $500 – $2,000 Per Pound

4. Bluefin Tuna

---

Bluefin tuna refers to several species of tuna in the Thunnus genus, including the Northern Bluefin Tuna (Thunnus thynnus) and the Southern Bluefin Tuna (Thunnus maccoyii). Bluefin tuna is highly prized for its rich flavor and fatty texture, making it a sought-after ingredient in sushi and sashimi. It is a popular choice for sushi and sashimi due to its rich flavor and buttery texture. Different parts of the tuna, such as the akami (lean red meat), chutoro (medium fatty tuna), and otoro (fatty tuna belly), are used in various sushi preparations. It is large and powerful fish that can reach impressive sizes. They are streamlined and built for speed, with a torpedo-shaped body. The coloration of their skin can vary, with a metallic blue or silver appearance on the upper body and a silvery-white underside.

It is one of the most valuable and overexploited fish species in the world. Bluefin tuna, especially high-quality specimens, can fetch extraordinarily high prices at auctions in Japan.

Cost: $3,603 Per Pound

5. Matsutake Mushrooms

---

Matsutake mushrooms, scientifically known as Tricholoma matsutake, are highly prized and sought-after wild mushrooms in Japanese, Korean, and Chinese cuisine. These mushrooms are known for their distinct spicy-aromatic fragrance and are often considered a delicacy. It have a unique appearance. They typically have a reddish-brown to yellow-brown cap with white to off-white gills underneath. The stem is firm and may have a ring near the top. It is often used in dishes where its distinctive aroma can shine, such as in soups, stews, and rice dishes. It is highly regarded in East Asian cuisines, where they are used in a variety of dishes.

Matsutake mushrooms are prized for their intense and spicy-aromatic fragrance, which is often described as a combination of cinnamon, pine, and spices. The flavor is robust and earthy. Due to their scarcity and high demand, Matsutake mushrooms can be quite expensive.

Cost: $500 per kilogram

These were the 5 Expensive foods in the world. The list of expensive foods and figures mentioned below has been compiled from various sources around the web, such as the BBC & Wikipedia.

1. Brainstroming

Brainstorming is a creative process designed to produce a large number of ideas quickly. It entails free-form, nonjudgmental ideation, frequently in a group environment. Participants are encouraged to express a variety of unusual and unique ideas through this process. In the early stages, quantity is valued more than quality, which encourages innovation. Following the generation of an abundance of ideas, the emphasis is directed toward assessing and honing the most promising ones. Brainstorming encourages group problem-solving, unleashing creativity, and identifying original solutions.

2. Expert opinions

Expert opinions are judgments made by people with in-depth knowledge or a great deal of experience in a particular field. Because of the expert’s authority and reputation, these views are considered reliable. With their extensive knowledge at hand, specialists assess circumstances, make recommendations, and offer insights. Expert judgment is important, but it’s not perfect, and it can differ depending on the viewpoint of the individual. In order to make informed decisions in a variety of fields, including business and medicine, it is imperative to take into account a variety of expert opinions and contextual factors.

3. Research and Development

Organizations use research and development (R&D) as a systematic approach to innovate, enhance, or develop new goods, systems, or services. It entails scientific research, experimentation, and concept exploration to increase understanding and potential. Research and development (R&D) is essential to advancing technology and boosting competitiveness. Businesses invest in R&D to stay ahead of the curve in their sectors, promoting creativity and responding to shifting consumer needs. Gaining a competitive edge, increased efficiency, and innovative solutions are the results of successful R&D initiatives. It includes many different fields, such as technology, engineering, and science.

4. Existing products

Existing products refer to goods or services that are already available in the market. These products have undergone development, production, and are actively sold or provided to consumers. Companies continuously refine and update existing products based on consumer feedback, technological advancements, and competitive pressures. The life cycle of a product involves stages such as introduction, growth, maturity, and decline. Businesses often employ strategies like product differentiation, marketing, and innovation to sustain and grow market share for existing products. Monitoring consumer trends and adapting to changing demands is crucial for the continued success of these products in the marketplace.

5. Government policies

A government may establish guidelines, rules, or plans of action to address particular problems, accomplish objectives, or control different facets of society. These are known as government policies. These regulations may address a variety of topics, such as foreign policy, social, environmental, and economic issues. Policies are tools used by governments to mold and influence the conduct of people, companies, and organizations. Examples include monetary policies that affect interest rates and the money supply, fiscal policies that deal with taxes and spending, and social policies that deal with matters like healthcare and education. Government policies have an impact on both citizens and industries, and they are essential in determining how a nation is governed and operates overall.

1. Hotel Ambassador

In the center of Kathmandu is an upscale hotel called The Ambassador. Situated in one of Kathmandu’s liveliest districts, Lazimpat, it’s the perfect option for visitors who wish to take advantage of everything the city has to offer without having to travel far. The posh shopping boulevard and the bustling alleyways of Thamel are both easily accessible on foot. When the Ambassador opened its doors in 1963, it was a private bungalow that had been transformed into a ten-room hotel. The Ambassador now stands proudly in the heart of Kathmandu, but even though the structure is new, it continues the tradition of offering visitors an unmatched level of hospitality at an unheard-of price.

2. Kantipur Temple House

Situated in the center of Kathmandu, Nepal, Kantipur Temple House is a boutique heritage hotel renowned for its genuine cultural experiences and traditional Newari architecture. The hotel offers a quaint atmosphere with its finely carved woodwork and tranquil courtyard. The accommodations feature contemporary conveniences mixed with local cultural design elements. The rooftop terrace offers guests sweeping views of the city and neighboring temples. Cultural preservation and sustainable practices are priorities at Kantipur Temple House. Historic locations like Durbar Square are easily accessible due to its central location. I suggest visiting the hotel’s official website or online travel agencies for the most recent information.

3. Hotel Jampa

Situated in Thamel, Hotel Jampa offers air-conditioned accommodations with complimentary WiFi. Swayambhunath Temple is 3.1 km away from the property, and Kathmandu Durbar Square is 2.9 km away. Every hotel room is equipped with a flat-screen TV featuring satellite programming. Each of the accommodations has a private bathroom with a shower, and some of the rooms have a terrace. There is a seating area in each room of Hotel Jampa. A continental or buffet breakfast is provided by the lodging. The on-site eatery provides vegetarian options in addition to international cuisine. Along with business amenities like fax and photocopying, Hotel Jampa offers an ironing service. Help is available 24/7, with staff fluent in both Hindi and English.

4. Hotel Simal

Hotel Simal is a government-registered tourist hotel located in Kathmandu, between Thamel, Paknajol, and Sorhakhutte. A total of 38 tastefully decorated rooms—single, double, twin, and balcony—come equipped with a hot shower, TV, Wi-Fi, central air conditioning, underground parking, elevator, rooftop restaurant, bar, housekeeping, mini meeting hall, and spectacular views of the Langtang Himalayas, Bhimsen Tower, Thamel, Ganesh, and the city of Kathmandu. The Garden of Dream, Asan Bazaar, Kathmandu Durbar Square, Balaju Water Garden, and a local and tourist bus stop are all accessible from the hotel. For visitor services and government taxes in Nepal, make direct reservations at Hotel Simal, free of commission.

5. Hotel Aagantuk

Nestled in the center of a busy metropolis, Hotel Agantuk seamlessly combines contemporary comforts with traditional charm. It offers guests a peaceful haven with elegantly furnished rooms that are outfitted with modern conveniences. The hotel’s attentive staff looks out for each guest’s needs and provides a personalized touch of hospitality. Agantuk’s tasteful interior design and architectural design showcase the diversity of the area’s cultures. Visitors can enjoy a convenient stay with easy access to local attractions, whether they are visiting for business or pleasure. For those looking for a blend of comfort and cultural immersion, Hotel Agantuk promises a delightful and unforgettable stay with its culinary offerings and well-appointed facilities.

1. Hotel Thrive a Tropical Courtyard

The Hotel Thrive, A Tropical Courtyard is located in Kathmandu, 1 km from Hanuman Dhoka, and offers lodging with a restaurant, free private parking, and a bar. This 4-star hotel has free Wi-Fi and a front desk open around-the-clock. Pashupatinath is located 4.8 kilometers and Swayambhu Nath Temple 2.8 kilometers from the hotel. Air conditioning, a seating area, a flat-screen TV with cable channels, a safety deposit box, and a private bathroom with a shower, complimentary toiletries, and a hairdryer are all included in the hotel accommodations. Each room has a kettle, and some have views of the city, while others have balconies. Every room at Hotel Thrive, A Tropical Courtyard has a towel and bed linens. Guests at the lodging can take advantage of an à la carte.

2. Hotel Akama

The opulent Akama Hotel is renowned for its prime location and contemporary elegance. Conveniently located in the center of a busy metropolis, it provides an elegant yet comfortable combination. The hotel offers guests a peaceful haven with well-appointed rooms that come equipped with modern conveniences. The Akama Hotel is renowned for its fine dining establishments that offer a variety of culinary delights. There are a variety of dining options to suit different tastes, from elegant restaurants to stylish lounges. The hotel’s reputation for providing both business and leisure travelers with an unforgettable and luxurious stay is largely due to its attentive staff and excellent service.

3. Kathmandu Guest House

In Kathmandu, Nepal, the well-known Kathmandu Guest House is a place to stay. Being one of the city’s oldest hotels, it has historical significance having been established in the early 1960s. Situated in the heart of the Thamel neighborhood, the guest house offers easy access to dining options, shopping, and cultural attractions. Well-known for its quaint architecture and laid-back atmosphere, it provides a variety of rooms, ranging from basic to opulent choices. Reputable for its rooftop terrace, garden area, and array of dining options, Kathmandu Guest House makes for a comfortable stay for guests. It’s best to check the guest house’s official website or get in touch with them directly for the most up-to-date information on amenities and services.

4. Ramada Encore

A well-known global hotel brand, Ramada Encore is renowned for its bright, modern rooms. The brand’s main goal is to give both business and leisure travelers an elegant yet reasonably priced experience. Typically, Ramada Encore hotels have contemporary interiors, cozy accommodations, and amenities made to satisfy the demands of today’s picky travelers. Ramada Encore, which has hotels all over the world, frequently uses cutting-edge design elements to create a warm and inviting environment. Facilities like fitness centers, free Wi-Fi, and casual dining options are available to guests. By striking a balance between comfort and affordability, Ramada Encore seeks to provide guests with a revitalizing and pleasurable stay.

5. Hotel Moonlight

In Kathmandu, Nepal, there is a renowned hotel called Hotel Moonlight. It is frequently complimented for being in the center of the city, making important attractions easily accessible. The hotel is renowned for its friendliness and attentive service, and it usually offers a variety of rooms and suites with contemporary amenities. To obtain up-to-date and precise details about Hotel Moonlight, such as its amenities, services, and recent evaluations, it is advised to visit the hotel’s official website or get in touch with them directly.

1. Biryani

A popular Indian dish, biryani is a fragrant rice preparation made with eggs, vegetables, or meat (beef, mutton, or chicken). Rich with a mixture of fragrant herbs and spices like cardamom, cloves, and mint, biryani is regionally specific, with Hyderabadi, Lucknow, and Malabar biryani being just a few examples of its many variations. Prepared by marinating meat, partially cooking rice, and layering them for a final slow-cooking step known as Dum, this one-pot wonder is a focal point in Indian celebrations. India’s culinary artistry is best summed up in biryani, which provides a tasty and culturally significant meal.

2. Butter Chicken and Naan

A North Indian specialty, butter chicken is made with soft chicken pieces cooked in a rich, creamy curry made with tomatoes, butter, cream, and a mixture of spices. It is a well-liked option because of its mild spice and velvety texture. It is often served with Naan, a flatbread that has been leavened, and together they create a delicious meal. The soft, slightly chewy, and oven-baked naan is the ideal partner for the creamy Butter Chicken. This famous pair, which epitomizes the delicious fusion of flavors in Indian cuisine, has won praise from all over the world.

3. Samosa

A popular snack in India, samosas are deep-fried pastries stuffed with a spiced concoction of potatoes, peas, and occasionally minced meat. A flavorful filling is created by seasoning the triangular or cone-shaped snack with a mixture of aromatic spices like cumin, coriander, and garam masala. In many parts of India, street food and party snacks like samosas are very popular. They are frequently served with chutney, which adds tart and sweet flavors to the meal. Samosas, which represent the culinary diversity of the nation, are a ubiquitous and delightful treat due to their crispy outer layer and savory interior.

4. Panipuri

In India, panipuri, sometimes referred to as golgappa or pukka depending on the locale, is a common street dish. This snack is made up of small, round, hollow puris that are filled with mashed potatoes, onions, chickpeas, and different chutneys along with a spicy and tangy tamarind water mixture. A singular and delightful culinary experience is created by the explosion of flavors and textures, from the crispy puri to the savory filling and the zesty tamarind water. Pani Puri is a beloved component of India’s street food culture since it is frequently consumed in the “chaat” fashion, where vendors make and serve these little delights immediately.

5. Gulab Jamun

Indulgent and widely consumed in India, Gulab jamun is a dessert. These tender, deep-fried dumplings are formed into tiny balls by kneading milk powder or reduced milk solids into a dough. They are fried until golden brown and then soaked in a sugar syrup infused with cardamom, rose water, or saffron to give them a flavorful, sweet taste. The outcome is a melt-in-your-mouth experience, with the syrup giving the dumplings a spongy, moist texture. Gulab jamun is frequently served as a delightful finale to a traditional Indian meal as well as during festive occasions and festivals.

These were the 5 must-try food in India and almost all of them are available everywhere in India and so they won’t be hard to find. Try them all and you won’t regret missing anything in India.

1. Pizza

A symbol of Italian cuisine, pizza is known for its simplicity and high-quality ingredients. Traditional Neapolitan pizza has its origins in Naples and is made with San Marzano tomatoes, mozzarella di bufala, fresh basil, and extra virgin olive oil. The crust is thin and chewy. The Italian flag is represented by the Margherita, which has bright red, white, and green toppings. Regional variations exist in pizza, with Roman pizza having a crispier, thinner crust. Italians are proud to maintain the true taste of pizza, placing special emphasis on using fresh, local ingredients. Italian pizza showcases the rich flavors of its basic ingredients and celebrates the art of minimalism, whether it is eaten in a contemporary trattoria or a rustic pizzeria.

2. Risotto

Italian rice dishes like risotto, which is creamy, are typically made with short-grain rice varieties like Arborio, Carnaroli, or Vialone Nano. The rice is added and toasted until it turns translucent after onions or shallots are sautéed in butter or olive oil. The secret to the velvety texture of risotto is to stir continuously and add hot broth little by little. Popular variations include the seafood-infused Risotto ai Frutti di Mare and the saffron-infused Risotto alla Milanese. Because of the dish’s adaptability, inventive additions like Parmesan cheese, mushrooms, and asparagus can be made. Italian culinary artistry is embodied in the flavorful and comforting dish of risotto, which is a demonstration of the art of balance.

3. Pasta

In Italy, pasta is a staple food that is engrained in the nation’s culinary tradition. Pasta is made with water, soft wheat flour, or durum wheat semolina. It is available in a wide variety of shapes and sizes. Every region has its own specialty pasta dish, ranging from the beloved southern dish of spaghetti and tomato sauce to the exquisite northern dish of tortellini in broth. Among the notable kinds are orecchiette, fettuccine, and penne. Italians place a high value on quality ingredients and simplicity. Pasta is frequently served al dente, or firm to the bite. Italy’s regional diversity is reflected in the variety of sauces, such as pesto, carbonara, and bolognese. Pasta is a culinary canvas that embodies the love of flavor and tradition in the country.

4. Gnocchi

Italian dumplings called gnocchi are created with potatoes, flour, and occasionally eggs. The word “nocchio,” which means a knot in wood in Italian, is the source of the name. These pillow-like, soft dumplings are a common substitute for pasta in many Italian regional cuisines. The process of preparation entails boiling and mashing potatoes, then mixing them with flour to create a dough that is formed into tiny pieces. Gnocchi’s distinctive ridges aid in the sauce’s sticking power. Gnocchi, which show off the variety of Italian culinary traditions, have a delightful texture and a comforting, hearty flavor. They are typically served with sauces like tomato, pesto, or brown butter and sage.

5. Lasagna

A traditional Italian dish, lasagna is made up of layers of flat pasta sheets that are usually alternated with flavorful, rich fillings. Pasta is the basic ingredient of lasagna; it is typically baked in the dish or precooked into wide, flat sheets. A range of ingredients, including ricotta cheese, mozzarella, Parmesan, and Bolognese sauce (a meat-based sauce), may be incorporated into the layers. After that, the dish is baked until a golden crust form on top. A representation of comfort food, lasagna is praised for its robust flavors and ability to bind disparate ingredients together to create a satisfying whole.

1. Dal Bhat the traditional dish

A common and traditional dish in Indian and Nepalese cuisine is Dal Bhat It consists of rice (Bhat) and lentil soup (dal). The dal may contain ingredients like tomatoes, onions, and garlic and is frequently flavored with spices like cumin, coriander, and turmeric. Usually, the rice is served as a side dish. When paired with rice, dal Bhat is a complete protein source in addition to being nutritious. It is a typical daily meal in many homes and is significant to the local culture. To add variation to the meal, it is occasionally served with a variety of side dishes, pickles, and curries.

2. Gundruk and dhindo

Traditional dishes in Nepalese cuisine are gundruk and dhindo. A fermented leafy green vegetable, gundruk is typically made from spinach or mustard greens. After gathering the leaves, they are firmly packed into an earthen pot and allowed to ferment for a few days. Dhindo: Made from millet or buckwheat flour, this is a traditional Nepalese dish. To make a thick, sticky, and elastic dough, the flour is gradually added to the boiling water while stirring continuously. After that, dhindo is formed into a tiny ball or disc and is frequently consumed with a variety of side dishes like meat curries, pickles, or gundruk. Gundruk and dhindo work together to provide a balance of nutrients and flavors, making them an important part of the traditional Nepalese diet.

3. MoMos

A well-known and cherished dish in Nepalese cooking is Momo. These are dumplings that are usually stuffed with a blend of different seasonings, vegetables, and ground meat (such as buffalo, chicken, or pork). There are options for vegetarian and non-vegetarian momos, and the filling can be changed. The dumpling wrappers consist of a basic flour and water dough, and the momos are typically shaped into small, circular pockets prior to steaming or frying. They can be served with dipping sauce on the side, which is typically made with vinegar, soy sauce, and other spices. In addition to being a delectable street meal, Momo is also a favorite in restaurants and homes all over Nepal.

4. Newari Khaja

The term “Newari Khaja” describes a wide variety of traditional snacks and desserts that come from the Kathmandu Valley of Nepal and are made by the Newar community. These treats, which are enjoyed on festivals and special occasions, include deep-fried lentil patties called Bara, spiced rice flour doughnuts called Lakhamari, and steamed rice flour dumplings called Yomari with a jaggery filling. The rich tapestry of Newari culinary heritage includes other delectable dishes like Kasaar, a sweet drenched in sugar syrup, and Wo, a pastry made with lentil flour. These Khaja are a cultural symbol of the colorful customs and festivals of the Newar people, in addition to being delicious.

5. Thukpa

Popular Tibetan noodle soup called thukpa has also made its way into the cuisines of several Himalayan nations, such as Nepal, Bhutan, and portions of India. Typically, this filling soup is made with wheat noodles, veggies, and meat that is frequently spiced up. The meat can be beef, pork, or chicken, based on regional differences and personal preferences. Because of its well-known ability to warm and comfort, thukpa is particularly well-liked in colder regions. Ingredients like ginger and garlic, as well as occasionally soy sauce, are used to season the broth. It might also contain greens like spinach or Bok choy. In addition to being a tasty and filling dish, thukpa showcases the Himalayan region’s cultural and geographical diversity.

These were the 5 must-try food in Nepal and almost all of them are available everywhere in Nepal and so they won’t be hard to find. Try them all and you won’t regret missing anything in Nepal.

1. Kathmandu Marriot Hotel

The Marriot hotel in Kathmandu is an excellent 5-star hotel and its central location provides visitors with access to several significant cultural sites. Beside these Hotel provide you many more other facilities like family friendly accommodation beautiful view of Nepal’s Mountains. The hotel features accommodation with free bikes, free private parking and an outdoor swimming pool and a fitness Centre. The price in the hotel starts at 189 dollars per night.  

2. Aloft Hotel

A superb hotel located in Kathmandu. This hotel is really lovely. A peaceful haven in middle of busy Kathmandu. Air-conditioned room with free WIFI free private parking and a room service are available at Aloft Kathmandu Thamel. In addition to having a restaurant the property offers free bikes and an indoor… Aloft Kathmandu Thamel provides a great range of leisure amenities. A trip to the salon, steam room, or massage parlor can provide a soothing end to each day.

3. Hyatt Place Kathmandu

In the heart of Kathmandu, Hyatt Place Kathmandu has a prime location. It offers 153 roomy suites with all the conveniences one could want. In Kathmandu offers a restaurant a fitness center, a shared lounge, and an outdoor swimming pool. Spend at this five-star hotel in Kathmandu. Take advantage of the children’s pool free breakfast, and free parking. Well liked sites Chaunni Museum and Natural.

4. The Soaltee Hotel Kathmandu

Situated on 12 acres of lush green land, The Soaltee Kathmandu Nepal’s primer 5-star deluxe hotel offers an exceptional blend of royal and traditional elegance. Travelers visiting Kathmandu would be wise to stay at the Soaltee Kathmandu, which provides a hassle free and comfortable stay. The amenities and services offered are excellent.

5. Hyatt Regency Kathmandu

Fantastic hotel Boudha stupa is within walking distance, and Hyatt provides shuttle services to the city’s major tourist attractions, including Kathmandu Durbar Square.280 rooms and suites with views of the neighboring mountain ranges and Boudanath Stupa Free parking, free WIFI, the REGENCY club and outdoor pool and more.

1. Basantapur

Basantapur is the heart of Kathmandu. It carries a lot of cultural and historical significance for the Nepalese people. It is also known as Kathmandu Durbar Square which is a UNESCO World Heritage Site. There are a lot of places to visit in Basantapur one can visit historic temples, palaces, Kumari ghar visit local stores watch Newari dances and Musics explore freak streets which were hotspot for hippies in 1960 and 1970 era.

2. Patan Durbar Square

Patan Durbar square is the artistic historic monument which explains oldest architecture of Nepal. It is also a world heritage site. The places to visit in Patan Durbar Square are pimbahal pond Golden temple Red Machindranath Temple Sundari Chowk and so on.

3. Thamel

Thamel has and continues to be, one of the well-liked and crowded commercial hubs in Kathmandu of Nepal. Most first-time guests to Nepal will usually end up in Thamel after leaving airport by taxi. The places to visit in thamel are Drubgon Jangchup Choeling Monastery Mandala streets Kathesimbhu Stupa and Its Flock of Pidgeons.

4. Monkey Temple

Swyambhunath temple, also known as Monkey Temple, is a Buddhist temple situated in Kathmandu city, Nepal. It is one of the holiest Buddhist sites in Nepal. The things to do while visiting monkey temple are as follows enjoy the beautiful scenery, climb up stairs, visit painting stores and learn about ancient’s architectures.

5. Pashupatinath Temple

Pashupatinath is a holy place for Hindus situated at the banks of holy river Bagmati. This temple is dedicated to Lord Shiva. The Hindu god of destruction and regeneration. One must visit and discover the best feature in Pashupatinath including Western Cremation Ghats, Pashupatinath Temple, and Eastern Ghats.